Chocolate and hazelnut is a winning combination anyway.
And I just discovered this nutella brownies recipe. Well, it is a must -try-recipe as I'm a big fan of nutella and a fan of brownies. I dont think I will be able to control myself from not eating Nutella while making these brownies. #tehee
Ingredients:~
113gm butter
85gm bittersweet chocolate, chopped
3/4 cup granulated sugar
1 cup (120 grams) hazelnuts, chopped
2 large eggs ~ lightly beaten with a fork
1/2 cup nutella
1/2 cup plain flour
1/2 tsp baking powder
Combine butter, chocolate, and sugar in a medium saucepan and stir over medium heat. Remove from heat and allow to cool.
Whisk in the beaten eggs into the butter chocolate mixture. Mix in the nutella.
Add flour and baking powder, stir until well combined. Fold in the hazelnuts.
Pour into a greased and lined rectangular cake tin.
Bake at 170ÂșC for 35 minutes or until cooked through.
For best results, chill completely before slicing and serving.

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